Our Rosé is made by co-fermenting apples with cranberries, raspberries, and elderberries for a beautiful color and extra flavor. The addition of the red fruits boosts the aroma and mouthfeel, giving the impression of sweetness but without any residual sugar.

0 grams of sugar. 5% ABV.

Very low use of sulphur, unfined and unfiltered, and naturally sparkling by the traditional champagne process of conditioning in can.

Size: 12 oz can

ABV: 5%